Dining Room Manager (TBOC)

Civitas Senior Living • Cibolo, TX

12d • Onsite

About The Position

The Dining Room Manager coordinates and supervises food and beverage service, assisting with service as needed. The role also coordinates and supervises the cleanliness of all dining areas, maintains sanitary standards required by company policy, and helps with special functions and events. The manager ensures flatware, condiments, and beverages are consistently ready and maintains a clean, orderly, and safe kitchen and dining room environment. Other duties may be assigned.

The role is based at The Brooks of Cibolo in Cibolo, Texas. New hires must complete a screening process required by state regulations, and residency in the state where the community operates is a condition of employment.

Requirements

• At least 1 year of experience as a host or dining room supervisor.
• Complete the screening process required by state regulations as a condition of employment.
• Reside in the state where the community operates.

Responsibilities

• Coordinate and supervise food and beverage service, assisting as needed.
• Coordinate and supervise the cleanliness of all dining areas.
• Maintain sanitary standards as dictated by company policy.
• Assist with special functions and events as necessary.
• Ensure flatware, condiments, and beverages are consistently ready.
• Maintain a clean, orderly, and safe kitchen and dining room environment.
• Perform other duties as assigned.

Benefits

• Full health, dental, and vision benefits.
• Paid time off.
• Tuition reimbursement.
• Career advancement opportunities.
• Employee recognition program.
• Employee referral incentives.
• Consistent schedules with flexible time-off options.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed