Delicatessen Clerk

Hy-Vee, Inc.•Dubuque, IA

About The Position

The Delicatessen Clerk handles food safely and maintains a clean, neat work area. The role may involve operating department registers and processing payments. The clerk provides courteous, friendly, and efficient service to customers and team members, helping support a positive company image. This is a fast-paced position with daily customer and public contact, including occasional contact with government or regulatory agencies during inspections. Employment is contingent upon successful completion of a pre-employment drug screen.

Requirements

  • Able to understand and follow verbal or demonstrated instructions, write identifying information, and request supplies orally or in writing.
  • Able to perform arithmetic calculations involving fractions, decimals, and percentages.
  • Education: less than high school or equivalent experience.
  • Six months or less of similar or related work experience.
  • Able to exert up to 50 pounds of force occasionally, 20 pounds frequently, and 10 pounds constantly to move objects.
  • Visual abilities include distance vision between 20 inches and 20 feet, with or without correction, color vision, depth perception, and field of vision.
  • Able to climb, balance, stoop, kneel, reach, stand, walk, push, pull, lift, grasp, feel, talk, hear, and perform repetitive motions.

Responsibilities

  • Provide prompt, efficient, friendly customer service and treat customers with care and patience.
  • Greet customers, learn and use their names when possible, and help them find or reach products, handle heavy items, and share suggestions or requests.
  • Answer calls promptly and assist callers, including taking customer orders.
  • Take orders at the delicatessen counter and review the day's orders.
  • Work cooperatively with colleagues to support customer satisfaction and a pleasant work environment.
  • Follow sanitation procedures and keep the work area clean and neat.
  • Check food freshness and appearance, maintain adequate product supplies, anticipate daily product needs, and prepare, finish, and replenish products.
  • Check in and put away products and, when applicable, review invoices.
  • Operate department registers and receive payments and make change where applicable.
  • Remove trash promptly and follow department and company requirements for hygiene, dress, and other policies.
  • Report to work as scheduled and on time.
  • Wash dishes, order products and supplies, deliver orders, and price products as needed.
  • Assist in other store areas and perform other job-related duties and special projects as required.
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