The Deli/Dept Leader’s primary leadership responsibility is to create an uplifting, friendly customer experience by providing exceptional service, satisfying each customer’s needs, and exceeding expectations. The role also includes interviewing, training, evaluating, rewarding, and coaching associates. The leader demonstrates the company’s core values of respect, honesty, integrity, diversity, inclusion, and safety. The position oversees Deli associates and department operations, including staffing and scheduling, work assignments, daily priorities, food safety, safety procedures, product knowledge, promotions, expenses, budgets, and financial reports. The leader communicates department and store priorities, provides actionable feedback, recognizes progress, and supports associates’ development and engagement. The role requires working cooperatively in a fast-paced, sometimes stressful environment and providing direct support and assistance to minors, individuals with special needs, and older adults.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed