Deli - Deli Cook

Super 1 Foods•Kalispell, MT

About The Position

A Deli Cook prepares Super 1 Foods recipes to specification while ensuring high food quality and taste. The role follows procedural guidelines established by the department manager and includes ingredient preparation, product stocking and storage, equipment care, food-safety cleanliness, and receiving and checking products.

Requirements

  • Adhere to procedural guidelines set by the department manager.
  • Operate and use equipment such as knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks.

Responsibilities

  • Prepare ingredients and recipes to specification to ensure high quality and taste.
  • Stock, rotate, label, and store products properly.
  • Care for and maintain equipment properly.
  • Keep food preparation, storage, and work areas clean and safe, including cleaning shelves and products, keeping floors free of spills or water, removing hazardous debris, and sweeping.
  • Receive, inspect, and log products for production accuracy, temperature, and quality.
  • Use scales and weight measures to weigh and label products accurately.

Benefits

  • Paid vacation
  • Low-deductible health plan
  • 401(k) employer match of 100% on the first 5% of employee contributions
  • Company-paid life insurance
  • Company-paid short-term disability plan
  • Opportunities for advancement and career growth
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