The Deli Cook provides excellent customer service, prepares food according to recipes, develops product knowledge, and works safely. The role includes producing hot-case foods, monitoring their quality, taste, and stock levels, and keeping the work area and cooler compliant with food-safety standards. The position has no supervisory responsibilities. Position requirements may vary by store location, and Niemann Foods Management may add to or change requirements at any time.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED