Deli Clerk Part Time

BJ's Wholesale Club•Clay, NY
•$18 - $22

About The Position

The Deli Clerk slices, packages, weighs, and sells deli products such as meats and cheeses; maintains deli presentation and cleanliness; and assists Members. The role includes providing customer service, answering questions and calls, recommending products, taking special orders, and preparing party trays. The clerk receives, inspects, displays, stocks, rotates, and stores products in accordance with food safety, freshness, handling, and quality procedures. They operate deli equipment safely, keep equipment and food surfaces clean and sanitized, and ensure scales work and products are weighed and priced accurately. The position also requires following club policies, supporting other departments as needed, and maintaining regular, predictable, full attendance.

Requirements

  • At least 18 years of age.
  • Regular, predictable, full attendance is an essential function of the job.

Nice To Haves

  • Work experience in a deli department.
  • Prior experience operating manual or power slicers and scales.
  • Knowledge of deli products.

Responsibilities

  • Provide a high level of customer service, answer Member questions and calls, recommend deli items, and take special orders.
  • Slice, package, and weigh deli products, including meats and cheeses; help Members select products, offer samples, and prepare special orders and party trays.
  • Receive and inspect deli shipments; display, stock, rotate, and store products according to food safety, freshness, and handling procedures.
  • Ensure products are fresh and meet company quality standards; check daily for out-of-date products and follow product salvage procedures.
  • Maintain a wide variety of products in deli cooler shelves and display cases, stocking and rotating items as needed.
  • Operate deli equipment in accordance with safety policies and procedures.
  • Clean and sanitize deli equipment and food surfaces, including rotisserie ovens, cooking utensils, refrigerated cases, and the deli cooler.
  • Ensure scale systems are working and items are weighed and priced accurately.
  • Follow club policies and procedures, and perform other assigned duties, including work in other departments as needed.
  • Maintain regular, predictable, full attendance.
  • Support a safe, positive, inclusive, and respectful environment and deliver the club’s GOLD Member and club standards.

Benefits

  • Weekly pay.
  • Access to earned pay before payday; a fee may apply.
  • Complimentary The Club Card Membership and a free Supplemental Membership for someone in the household.
  • Paid time off, including vacation, personal, sick days, holidays, bereavement, and jury duty leave.
  • Three medical plan options, plus optional dental, vision, Health Savings Account, and flexible spending account options.
  • 401(k) retirement savings plan with a company match for team members age 18 and older.
  • Employee Stock Purchase Plan with shares available at a 15% discount.
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