Deli Clerk Part Time

BJ's Wholesale Club • Kendall, FL

5d

About The Position

The Deli Clerk slices, packages, weighs, and sells deli products such as meats and cheeses; maintains deli presentation and cleanliness; and assists Members with product selection, questions, calls, and special orders. The role includes receiving, inspecting, stocking, rotating, storing, and displaying products according to food safety, freshness, handling, and quality standards. The Deli Clerk operates deli equipment safely, keeps equipment and food surfaces clean and sanitized, and ensures scale systems work so products are weighed and priced accurately. Team Members are expected to follow club policies and procedures, contribute to a safe and positive environment, provide friendly service, work collaboratively, and maintain daily GOLD Member and Club standards. Regular, predictable, full attendance is an essential function. Other duties may be assigned, including work in other departments as needed.

Requirements

• At least 18 years of age.
• Regular, predictable, full attendance is an essential function of the job.

Nice To Haves

• Work experience in a deli department.
• Prior experience operating manual or power slicers and scales.
• Knowledge of deli products.

Responsibilities

• Provide a high level of customer service, answer Member questions, recommend deli items, take calls, and accept special orders.
• Slice, package, and weigh deli products, including meats and cheeses; help Members select products and offer samples to support purchasing decisions.
• Prepare and package special orders and party trays.
• Receive and inspect deli shipments; display, stock, rotate, and store products in accordance with food safety, freshness, and handling procedures.
• Check products daily for expiration and follow applicable product salvage policies and procedures.
• Maintain a wide variety of products on deli cooler shelves and in display cases; restock and rotate products as needed.
• Operate and handle deli equipment in accordance with safety policies and procedures.
• Clean and sanitize deli equipment and food surfaces, including rotisserie ovens, cooking utensils, refrigerated cases, and the deli cooler.
• Ensure scale systems are operational and products are weighed and priced accurately.
• Follow club policies and procedures and support compliance.
• Maintain a safe, clean, organized department and contribute to daily GOLD Member and Club standards.
• Perform other duties as assigned, including working in other departments as needed.
• Maintain regular, predictable, full attendance.

Benefits

• Weekly pay.
• Complimentary BJ’s Club Card Membership and a free Supplemental Membership for someone in the employee’s household.
• Paid vacation, personal, sick days, holidays, bereavement, and jury duty leave.
• Three medical plan options and optional dental and vision coverage.
• Health Savings Account and flexible spending account options.
• 401(k) retirement savings plan with a company match for team members age 18 and older.
• Employee Stock Purchase Plan with the ability to purchase BJ’s common stock at a 15% discount through after-tax payroll deductions.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed