Deli Clerk Part Time

BJ's Wholesale Club•Mooresville, NC
•$17

About The Position

The Deli Clerk slices, packages, weighs, and sells deli products such as meats and cheeses, while maintaining the presentation and cleanliness of the deli and assisting Members. The role provides customer service by answering questions, recommending items, responding to calls, taking special orders, helping Members choose products, and preparing special orders and party trays. The Deli Clerk receives and inspects shipments; displays, stocks, rotates, and stores products according to food-safety, freshness, handling, and quality standards. The role checks products for expiration, maintains stocked and varied cooler shelves and display cases, operates deli equipment safely, cleans and sanitizes equipment and food-contact surfaces, and ensures scales work and items are priced accurately. Team members also follow club policies, support a safe and positive environment, work collaboratively to meet club standards, and may perform duties in other departments as needed. Regular, predictable, full attendance is an essential function.

Requirements

  • Must be at least 18 years of age.
  • Regular, predictable, full attendance is an essential function of the job.

Nice To Haves

  • Work experience in a deli department.
  • Prior experience operating manual or power slicers and scales.
  • Knowledge of deli products.

Responsibilities

  • Provide a high level of customer service to Members, answer questions, recommend deli items, respond to Member calls, and take special orders.
  • Slice, package, and weigh deli products, including meats and cheeses; help Members select products and offer samples to support purchasing decisions.
  • Prepare and package special orders and party trays.
  • Receive and inspect deli shipments; display, stock, rotate, and store products in accordance with food-safety, freshness, and product-handling procedures.
  • Ensure products are fresh and meet company quality standards; check daily for out-of-date products and follow product salvage procedures.
  • Maintain a wide variety of products on deli cooler shelves and in display cases, and restock and rotate items as needed.
  • Operate and handle deli equipment according to safety policies and procedures.
  • Clean and sanitize deli equipment and food surfaces, including rotisserie ovens, cooking utensils, refrigerated cases, and the deli cooler.
  • Ensure scale systems are working and that items are weighed and priced accurately.
  • Follow club policies and procedures and help maintain a safe, clean, organized, and positive environment.
  • Work as part of a team to deliver club standards and assist in other departments as needed.
  • Maintain regular, predictable, full attendance.

Benefits

  • Weekly pay.
  • Complimentary Club Card Membership and a free Supplemental Membership for someone in the team member’s household.
  • Paid vacation, personal, sick, holiday, bereavement, and jury duty leave.
  • Medical plan options, with optional dental and vision coverage, a Health Savings Account, and flexible spending account options.
  • 401(k) retirement savings plan with company match for team members age 18 and older.
  • Employee Stock Purchase Plan allowing purchases of BJ’s common stock at a 15% discount through after-tax payroll deductions.
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