Deli Clerk- Phoenix Talent Hub

Albertsons•Peoria, AZ

About The Position

As a Deli Clerk, you prepare fresh food and provide friendly, efficient service to customers choosing deli meats, cheeses, hot foods, and prepared items. You slice meats, prepare grab-and-go options, take orders, and help create a welcoming customer experience. You also keep the department stocked, clean, and organized by preparing hot and cold items, maintaining displays, and monitoring product freshness and temperature. The work is active and fast-paced, with tasks that include restocking, taking orders, and using food preparation equipment.

Requirements

  • Must be 18 years of age or older.
  • Ability to operate slicers and food preparation equipment after training and in accordance with safety guidelines.
  • Basic math skills for weighing, portioning, and transactions.
  • Availability to work early mornings, evenings, weekends, and holidays.
  • Comfort standing for extended periods, lifting products up to 35 pounds, and working in varying temperatures.

Nice To Haves

  • Prior food service or customer service experience.
  • Experience preparing deli products, including slicing, assembling, and portioning.
  • Understanding of deli meats, cheeses, prepared foods, and hot case items.
  • Clear communication skills when taking orders in person or by phone.
  • Attention to detail in portioning, labeling, pricing, and order completion.
  • Organization and time-management skills for handling multiple tasks and maintaining workflow and service speed.
  • Merchandising awareness to keep display cases stocked, clean, and visually consistent.
  • Cash-handling skills, including processing transactions and making accurate change using register systems.

Responsibilities

  • Help customers choose deli meats, cheeses, hot foods, and prepared items, and provide friendly and efficient service.
  • Take customer orders in person or by phone.
  • Slice meats and prepare, assemble, and portion deli products and grab-and-go items.
  • Prepare hot and cold foods.
  • Keep display cases stocked, clean, organized, and visually consistent.
  • Monitor product freshness and temperature.
  • Label and price products accurately and complete orders accurately.
  • Process transactions and make accurate change using register systems, as applicable.
  • Follow food safety, sanitation, company procedures, and equipment safety guidelines.

Benefits

  • Inclusive work culture built on belonging.
  • Competitive wages paid weekly.
  • Flexible work schedules.
  • Associate discounts.
  • Training, career growth, and development.
  • Health and welfare benefits for eligible employees, including medical, dental, and 401(k).
  • Vacation and paid time off.
© 2026 Teal Labs, Inc
Privacy PolicyTerms of Service