Deli Assistant Department Manager

Stauffers of Kissel Hill•Lititz, PA

3d•Onsite

About The Position

The Deli Assistant Department Manager is a full-time role at the Lititz Pike Fresh Foods location, paying $21.00 per hour. The position requires flexible availability for day, evening, and weekend shifts. The assistant manager supports the department’s merchandising, staffing, inventory, ordering, pricing, invoicing, and daily operations, and is prepared to assume the Department Manager’s responsibilities when needed. This is a working-manager role that includes performing the tasks needed to keep the division operating smoothly. Stauffers of Kissel Hill is described as a local, family-owned company that values teamwork, respect, integrity, commitment, and service. The company offers on-the-job training and leadership classes and promotes team members from within.

Requirements

Regularly lift and/or move up to 25 pounds and frequently lift and/or move up to 50 pounds.
Work in or around coolers, with regular exposure to cold temperatures.
Have flexible availability for day, evening, and weekend shifts.

Responsibilities

Devise merchandising game plans and plan-o-grams in conjunction with the Buying team.
Train team members in store policies, department procedures, product knowledge, and job duties to support productive and safe work.
Assign team duties and schedule breaks, work hours, and vacations according to business needs and upcoming store events.
Understand retail label systems and communicate with Scan, General Management, and/or Buying teams to ensure correct pricing.
Supervise and perform departmental inventories to ensure accuracy and thoroughness.
Assume the Department Manager’s responsibilities when necessary.
Communicate with Buying and GM teams about merchandising, new product implementation, and appropriate pricing, and promptly follow through on directions.
Coordinate vendor invoices, SKH invoices, and inter-company transfers daily to ensure timely billing.
Perform the tasks necessary to ensure the smooth operation of the division.
Use knowledge of current inventories and ordering systems to help order supplies and merchandise from approved vendors.
Maintain and operate departmental equipment.