DEBONE TECHNICIAN-Nights

Work at Simmons • Southwest City, MO

2d • Onsite

About The Position

The Debone Technician performs all Debone production work on a rotation basis. The role rotates among line positions as needed, including cutting breasts and wings, pulling skin, using a saw, loading product, and tray packing. The technician works as a member of the team, supporting team concepts, coordinating work with colleagues, attending team meetings, and helping address issues that affect team cohesiveness. The employee is expected to understand and support Simmons’ operating systems, including quality, security, office environment, company policies, and LEAN, and to communicate concerns and improvement ideas. Other duties may be assigned in support of business objectives.

The job requires working in a cold environment, down to 40 degrees Fahrenheit, and standing or moving about for 8–10 hours per day. The technician uses waterproof footwear, gloves, an apron, hearing protection, hair nets, and other protective equipment as needed or required. Poultry or food-processing experience is preferred. Applications for hourly production positions in the Fairland, Oklahoma, to Jane and Southwest City, Missouri, area may be submitted in person at the Simmons Foods Hiring Center in Southwest City, Missouri, Monday through Friday, 7:00 a.m. to 5:00 p.m.; online applications are also accepted.

Requirements

• Able to work in a cold environment down to 40 degrees Fahrenheit.
• Able to stand and move about for 8–10 hours per day.
• Able to perform job duties involving reaching, standing, moving about, and lifting.
• Able to perform frequent movement, neck bending and twisting, simple grasping, fine manipulation or feeling, reaching below shoulder level, repetitive shoulder, arm, and hand motions, and use of vision and hearing.
• Able to occasionally bend or twist at the waist, push or pull, and talk.
• Use required personal protective equipment, including waterproof footwear, gloves, an apron, hearing protection, and hair nets.

Nice To Haves

• Poultry or food-processing experience is preferred.

Responsibilities

• Perform all positions on the Debone line and rotate among them as needed.
• Cut breasts and wings, pull skin, use a saw, load product, tray pack, and perform other Debone positions.
• Participate as a team member in the development, communication, and implementation of team concepts, programs, and policies.
• Coordinate work with team members to support best practices.
• Attend appropriate team meetings.
• Identify issues affecting team cohesiveness, bring them to the team leader’s attention, and work with the team to resolve them.
• Support Simmons’ operating systems, including quality, security, office environment, company policies, and LEAN; communicate concerns and improvement ideas.
• Perform other duties as needed in support of business objectives.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed