Dayshift Manager Mon- Fri

Smithfield•Morrisville, NC
•Onsite

About The Position

Smithfield's Chicken 'N Bar-B-Q is seeking an experienced restaurant shift manager to open and lead the restaurant Monday through Friday from 8 a.m. to 5 p.m. This role involves handling scratch-made menu items and ensuring guests are served at an exceptionally high level. The position is a full-time daytime role with an hourly wage in the $19–$20 range.

Requirements

  • Experienced restaurant leader.
  • Current or very recent experience with drive-thru operations.
  • High standards of operational execution.
  • Hands-on leadership style.
  • Upbeat personality.
  • Solid communication skills and professional appearance.
  • Able to taste and handle all menu items.
  • Able to stand for extended periods.
  • Able to lift 50 pounds from the ground up.

Nice To Haves

  • Previous experience as a general manager or assistant general manager, particularly for someone seeking to step away from nights and weekends.

Responsibilities

  • Open and lead the restaurant Monday through Friday.
  • Handle scratch-made menu items.
  • Ensure guests receive service at an exceptionally high level.
  • Maintain high standards of operational execution, food quality, value, and customer service.
  • Advocate for guests and work to ensure no guest leaves unhappy.

Benefits

  • Health insurance eligibility after six months.
  • Dental insurance eligibility after six months.
  • Life insurance eligibility after six months.
  • PTO accrual beginning after six months.
  • High-quality products and well-maintained facilities.
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