The Dairy/Lead Clerk plans, organizes, trains, and directs Grocery Clerks while performing production and customer service functions to maximize store sales and profits. The role models the company's core values of respect, honesty, integrity, diversity, inclusion, and safety. The position includes organizing and scheduling associates, managing merchandise orders and inventory, overseeing pricing and displays, maintaining product quality and department cleanliness, and supporting department goals and store programs. The clerk also supervises and coaches direct reports, completes performance reviews, maintains equipment and facilities safely, and assists with inventories, store resets, remodels, and promotional projects. The essential functions must be performed with or without reasonable accommodation.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed