The Dairy/Frozen Assistant helps the Dairy/Frozen Manager operate and support the profitability of the Dairy/Frozen department. The role includes customer service, merchandising, inventory and ordering support, department upkeep, and assisting with personnel training and task follow-up. The assistant also supports store opening and closing, register coverage, cash handling, customer concerns, and store safety. This position has limited Manager on Duty responsibilities but is not intended to serve as the overall Manager on Duty for the store. The position requires working five days and 40 hours per week, attending mandatory store meetings, and scheduling availability based on store needs, including evenings, weekends, and holidays. Employees are expected to be hands-on and may be assigned duties beyond those listed. The job description is not an employment contract and may change with or without notice.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED