The Customer Service Rep operates equipment, stocks ingredients and supplies, prepares products, receives and processes telephone and in-person orders, takes inventory, completes related paperwork, and cleans the equipment and facility. On-the-job orientation and training are provided. The role requires accurate basic arithmetic and handling monetary change, communicating with customers and coworkers, entering orders by keyboard or touchscreen, and coordinating hand and eye movements to perform precise tasks quickly. Most work is performed standing, with repeated reaching, bending, handling, and other physical tasks. The work environment includes varying temperatures, food odors, cornmeal dust, cramped spaces, hot surfaces, sharp edges, and moving mechanical parts. The position may also involve delivering orders within a designated area.
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Job Type
Full-time
Education Level
No Education Listed