Cooks at The Carnegie prepare and present high-quality food for residents, guests, and associates to support an excellent restaurant-style dining atmosphere. The role includes preparing cuisine according to menus, production sheets, and recipes, maintaining a clean and sanitary kitchen, delivering invoices to the Dining Services Director, and keeping required records of meals served and food and supplies used. The schedule is 1:30 p.m. to 9:30 p.m. The employer is Kisco Senior Living, an award-winning senior living company. Offers are subject to successfully passing a drug screen, TB test, and background check.
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Job Type
Full-time
Education Level
No Education Listed