Schulte Hospitality Group is seeking a service-oriented Cook to join the team at Graduate by Hilton Eugene. The role prepares food for breakfast, lunch, dinner, and banquets according to specifications, maintains food safety and sanitation standards, and keeps food storage areas clean, organized, and properly stocked. The Cook may also work with a manager on specials and menu variations and perform other duties as assigned. The company describes its workplace as inclusive, employee-focused, and supportive of associate development. The position is tipped eligible. Specific compensation and benefit details will be discussed during the interview process.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Education Level
High school or GED