54th Street Restaurants is hiring reliable cooks for its scratch kitchen, where food is prepared daily with fresh, high-quality ingredients. Kitchens are staffed with multiple cooks per shift and offer a team-oriented environment with support during busy, fast-paced service. The role involves preparing menu items from recipes and specifications, maintaining food quality and presentation, and keeping an assigned station stocked, clean, and organized. Cooks also follow food-safety and workplace procedures and assist with daily food preparation and other back-of-house duties as needed. Full-time and part-time opportunities are available.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed