54th Street Restaurants is seeking reliable cooks for its fully staffed scratch kitchen, where food is prepared from scratch each day using fresh, high-quality ingredients. Cooks work as part of a supportive kitchen team in a fast-paced, high-volume restaurant environment. The role is available full-time or part-time and pays $17–$22+ per hour. The cook prepares menu items to recipe and specification, maintains food quality and presentation, and handles station setup, stocking, cleaning, and organization. The role also supports daily food preparation and other back-of-house needs while following food safety, sanitation, and workplace safety procedures. Evening and weekend availability is preferred. Candidates who are motivated, dependable, and willing to learn are encouraged to apply.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed