Duffy’s AIS is seeking a skilled and motivated Commercial Appliance Service Technician to diagnose and repair commercial kitchen equipment, including ovens, fryers, dishwashers, and refrigeration equipment, once the technician has achieved the necessary skill levels. The role involves representing the company to customers and providing timely, professional service. Job-specific repair and equipment training is provided, along with continued training and opportunities for advancement. Technicians are provided with a low-mileage, lettered service van that can be taken home each night, as well as company uniforms. The role participates in a normal rotation of after-hours and weekend standby duty. Compensation is $30.00–$40.00. Duffy’s AIS was formed in 2018 by combining three service businesses; its predecessor companies each had more than 50 years in business. The company serves customers in central New York and provides service for more than 135 equipment brands.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed