This role is responsible for delivering assigned coffee, tea, and allied products, providing route relief coverage, and merchandising beverage stations to company standards. Key duties include replenishing, rotating, and verifying product availability, maintaining equipment, and completing daily Cup Quality Checks. The specialist will manage paperwork such as invoices and inventory counts, drive revenue by identifying distribution voids and executing sales initiatives, and escalate service or product issues to the Area Sales Manager (ASM). Additional responsibilities involve supporting the ASM with inventory and customer-related tasks, learning brewing systems for basic adjustments, making opportunistic sales calls, and assisting with warehouse operations, accounts receivable, and customer service follow-ups.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
Number of Employees
501-1,000 employees