Office Coffee Route Merchandiser

Continental Services • City of Rochester, NY

1d • Onsite

About The Position

The Office Coffee Route Merchandiser is responsible for maintaining established pantry locations. The Route Driver excels in merchandising products and creating a welcome and open dialogue with high profile customers.

Requirements

• High-School Diploma or GED.
• Must be able to pass DOT.
• Basic Computer Skills.

Nice To Haves

• Prior retail experience and familiarization with basic merchandising concepts

Responsibilities

• Merchandise products according to pantry/office coffee layouts.
• Gather and report customer feedback.
• Maintain established inventory levels for all products, to include, but not limited to soft drinks, pre-packaged food, sandwiches, salads, soups, wraps, fruits, vegetables, candy, pastry snack items and hot and cold beverages.
• Count, record and follow ordering protocol for inventory.
• Restock shelves, coolers, and coffee.
• Follow protocols for inventory tracking and rotating of product.
• Collect and record out-of-date or rejected merchandise.
• Review inventory requirements to identify what products are needed for each pantry location on a predetermined schedule.
• Works closely with the warehouse and partnering delivery personnel to ensure all products are ready for delivery.
• Load and unload products using proper safety protocols to prevent injury.
• Drive vehicle to points of sale to deliver merchandise.
• Maintain open lines of communication with management regarding account product changes and recommended scheduling changes.
• Ensure proper handling and refrigeration of all perishable items during transit and while stocking products.
• Ensure coolers maintain appropriate temperatures to store products.
• Perform routine cleaning, to include, but not limited to coffee machines, microwaves, coolers, racks, shelves, tables, counter tops, floors and windows, in and around each point of sale.
• Greet clients and customers in a friendly and professional manner.
• Communicate effectively with customers to address questions or concerns.
• Provide suggestions related to products and solutions as needed.
• Provide Feedback and suggestions to improve route efficiency and customer satisfaction.
• Full inventory counts must be competed & submitted as needed or requested.
• Inspect food quality & appearance; report stale products, review “pick” sheets, conduct final walk-thru.
• Additional projects and assignments as assigned.

Benefits

• Full-time team members are eligible for medical, dental and vision insurance, life insurance, disability insurance, parental leave, 401(k) with company match, at-work dining perks, flexible schedules, generous PTO, and a total rewards program.
• Team Members can also use our inclusive employee assistance program.
• Part-time Team Members are eligible for our 401(k) with company match, at work dining perks and team members can also use our inclusive employee assistance program.
• Location-specific perks may also include wellness programming, on-the-job training, corporate-hosted courses, certifications and team events.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED
• Number of Employees: 1-10 employees