About The Position

The Club Signia Supervisor supports and oversees daily operations at a hotel dining outlet at Signia by Hilton Atlanta. The role focuses on delivering memorable guest experiences by maintaining service and product quality, guiding team members through each shift, supporting food and beverage revenue, and ensuring compliance with applicable regulations.

Responsibilities

  • Oversee and participate in daily outlet operations, ensuring guest service standards, product quality, and compliance with operational policies and procedures.
  • Monitor product and service quality, assess guest satisfaction, address issues, and make improvements to enhance the dining experience.
  • Provide on-the-floor supervision, assist with scheduling, and mentor team members to foster a positive and productive work environment.
  • Assist with implementing marketing initiatives and up-selling techniques to promote food and beverage sales and maximize profitability.
  • Maintain compliance with health, safety, sanitation, and alcohol awareness regulations.

Benefits

  • 110 nights of discounted travel, with room rates as low as $40 per night through the Go Hilton travel program.
  • Employee stock purchase program offering Hilton shares at a 15% discount.
  • Paid parental leave for eligible Team Members, including partners and adoptive parents.
  • Caregiving concierge services.
  • Crisis Concierge support, including practical and emotional care.
  • Eligible Team Members can access free counseling and support through the Employee Assistance Program.
  • Paid time off.
  • Health and welfare benefits, including health plans, dental coverage, and vision coverage.
  • Retirement plans.
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