Clinical Nutrition Resident - Integrated Graduate Program
About The Position
Work Schedule: This is a part time. 0.10 FTE position. Your schedule will mimic the preceptor. Be part of something remarkable Bring your passion for patient nutrition to the #1 hospital in Wisconsin! We are seeking a Clinical Nutrition Resident to join our 10-month program. You’ll perform technical and clinical work involving patient assessment, nutrition focused physical exams, and food service operation management. We are seeking a Clinical Nutrition Resident for our Integrated Graduate Program to: Participate in quality improvement Participate in the Nutrition Care Process (NCP) to screen for nutrition risk, obtain diet history, explain food/drug interactions, plan menus consistent with diet order and develop and implement nutrition intervention(s). Perform tasks and complete responsibilities related to food service operations and management.
Requirements
- Technical nutrition knowledge and abilities obtained in a four (4) year undergraduate degree program or four (4) year undergraduate degree program in dietetics, food and/or nutrition or related sciences that is accredited by the Academy of Nutrition and Dietetics and the Accreditation Council for Education in Nutrition and Dietetics
Nice To Haves
- Experience in food and nutrition service operations is highly desirable
Responsibilities
- Participate in quality improvement
- Participate in the Nutrition Care Process (NCP) to screen for nutrition risk, obtain diet history, explain food/drug interactions, plan menus consistent with diet order and develop and implement nutrition intervention(s).
- Perform tasks and complete responsibilities related to food service operations and management.
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Number of Employees
501-1,000 employees
