Clinical Dietitian - Inpatient , hybrid

UR Thompson Health • Canandaigua, NY

3d • $30 - $37 • Hybrid

About The Position

The Clinical Dietitian (RD) serves as an expert source of reliable nutrition information for inpatients, outpatients, physicians, and other staff. The primary role is to conduct patient nutritional screenings to identify concerns, which may relate to malnutrition, tube feeding, TPN, special diets, or physical ailments related to disease. During patient interviews, the dietitian assesses diet and education needs and makes recommendations to the physician for needed care. The schedule is full-time, days, with a hybrid schedule and rotating weekends and holidays.

Requirements

• Bachelor of Science degree in accredited nutrition and dietetics or a related field.
• Completion of a Dietetic Internship or an ASCEND-approved graduate program.
• Registry-eligible dietitian status; must pass the RD exam within six months of hire.

Nice To Haves

• Registered Dietitian credential.
• At least one year of experience working in a healthcare setting as a Dietitian or Diet Technician.
• CD-N credential is optional.

Responsibilities

• Provide reliable nutrition information to inpatients, outpatients, physicians, and other staff.
• Conduct patient nutritional screenings to identify nutrition concerns, including those related to malnutrition, tube feeding, TPN, special diets, and physical ailments related to disease.
• Assess patients’ diet and education needs during interviews.
• Recommend needed care to physicians.

Benefits

• Health, dental, and vision insurance.
• Tuition reimbursement up to $6,000 per year.
• Contribution and match on retirement plan.
• Five weeks of paid time off.
• Access to Success coaches.
• Free parking.
• Employee wellness programs, biometric screenings, access to an onsite gym, Zen Room, and Community Shared Agriculture program.
• Staff recognition platforms: Shining Stars and CARESCount website.

What This Job Offers

• Job Type: Full-time