The Child Nutrition Cook prepares and serves meals that meet nutritional requirements, provide a variety of menu items, and offer healthy choices using fresh ingredients. The position is 1.0 FTE, 40 hours per week, for 9 months, with work scheduled Monday through Friday from 6:00 a.m. to 2:00 p.m. and a working lunch. Pay starts at $19.92 per hour. The position requires a post-offer drug screening and physical, funded by the District, before starting.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED