Embassy Suites by Hilton Orlando International Drive is seeking a Chef to lead the property's culinary operations. The Chef oversees the day-to-day culinary and stewarding operations, reports directly to the Hotel Manager, and leads a team of 10 team members. The role calls for a hands-on leader with strong communication and organizational skills who can develop a high-performing team and foster a positive workplace culture. The Chef leads culinary production and helps deliver memorable guest experiences.
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Job Type
Full-time
Career Level
Senior
Education Level
No Education Listed