CHEF (FULL TIME AND PART TIME)
About The Position
Hanna Brothers is hiring full-time and part-time Chefs at Trilith Studios in Fayetteville, Georgia. The Chef directs, coordinates, and evaluates kitchen, food production, and food-service associates, while supervising and participating in food preparation, cooking, and service. The role ensures food handling, sanitation, customer service, food quality, presentation, portion control, and serving-temperature standards are met. Chefs prepare food to standardized recipes and established production, delivery, and service schedules; track food use, waste, and consumption; requisition or purchase products; and inspect incoming products and supplies. They also maintain clean and sanitary equipment, supplies, utensils, workstations, and display equipment, and help select and develop recipes and menus. The position is scheduled Monday through Sunday, with hours that may vary; further schedule details are provided during the interview. The listed pay range is $20.00 to $25.00 per hour. Previous hotel, country club, or high-volume experience and a culinary degree are required.
Requirements
- Previous hotel, country club, or high-volume experience.
- Culinary degree.
- Ability to perform the essential functions of the position satisfactorily, with or without reasonable accommodation.
Responsibilities
- Supervise, coordinate, and participate in the work of cooks and other associates preparing, cooking, and serving food.
- Ensure food-handling, sanitation, and customer-service standards are met.
- Supervise hourly kitchen associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews, and recommending disciplinary action.
- Prepare high-quality food efficiently according to standardized recipes and production, delivery, and service schedules; serve meals or prepare them for delivery.
- Ensure proper food presentation, quality, portion control, and serving temperatures.
- Track food use, waste, and consumption to requisition or purchase products.
- Receive and inspect products and supplies for quality and quantity and maintain appropriate inventory.
- Maintain sanitation of equipment, supplies, and utensils; thoroughly clean the workstation and keep display equipment clean during meal service.
- Help select and develop recipes and menus.
- Perform other duties as assigned.
Benefits
- Retirement Plan
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Voluntary benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
- Full-time positions additionally offer Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, and Flexible Spending Accounts (FSAs).
- Associates may be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.
- Internal Employee Referral Bonus Available
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
Associate degree
