The Catering Conference Service Manager is responsible for selling group bookings, along with some social and wedding events when assigned by the Director of Catering (DOC). The role supports successful event planning and implementation through knowledge of hotel services, venues, banquet standards, policies, and operations across hotel departments. The manager is expected to provide attentive guest service, maintain positive guest and employee relations, resolve complaints, and effectively handle multiple events.
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Job Type
Full-time
Education Level
No Education Listed