Catering Production Coordinator

DiBella's Subs•Canton, OH

About The Position

DiBella’s is seeking a highly organized, detail-oriented Catering Production Coordinator to coordinate catering production and help ensure events are executed accurately and to high standards. The coordinator prepares catering orders, makes deliveries to catering clients, conducts follow-up and account-maintenance calls, helps bring new catering business to the restaurant, and assists clients with placing orders. The role involves customer service and hospitality, as well as learning the catering menu, sales procedures, and delivery needs. Training is provided, including instruction on preparing subs.

Requirements

  • Customer service and hospitality experience.
  • Valid driver’s license.
  • Vehicle with current registration and insurance.
  • Ability to read and interpret documents such as the crew handbook.
  • Ability to prioritize tasks, multitask, balance friendliness with efficiency, and maintain focus.
  • Ability to communicate effectively with customers and co-workers.
  • Ability to stand, walk, kneel, squat, bend, reach, and lift up to 50 lbs.

Responsibilities

  • Prepare catering orders accurately.
  • Coordinate and oversee aspects of catering production and event execution.
  • Deliver orders to catering clients.
  • Make follow-up calls and account-maintenance calls.
  • Help drive new catering business to the restaurant.
  • Assist clients with placing catering orders.
  • Learn and follow catering menu, sales procedures, and delivery needs.

Benefits

  • Discounted meals and off-duty meal discounts.
  • Paid time off (requires full-time status).
  • Potential for gratuity.
  • Delivery fees paid according to company guidelines.
  • Flexible work schedules.
  • Paid weekly.
  • Opportunity for advancement.
  • Medical and dental benefits (requires full-time status).
  • Matching 401(k).
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