The Cashier - Concessions takes and prepares customer orders, operates a computerized cash register, accepts payments, and ensures concession items meet quality and safety standards. The role maintains a clean, sanitary, safe, and properly stocked kiosk, and keeps records of products used and food served under a supervisor’s guidance. The position also assists guests with questions and must effectively check identification for age-restricted items, including alcohol. A valid TN ABC license is required.
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Job Type
Full-time
Education Level
No Education Listed