Cashier-Checker

Air Education and Training Command•Sheppard AFB, TX

About The Position

This Non-appropriated Fund (NAF) position is assigned to the Runway Bar and Grill. The Cashier-Checker operates a cash register, rings up sales, receives payments, makes change, processes credit-card transactions, and may charge purchases to a member’s account. At the end of each tour of duty, the incumbent clears the cash register and turns over cash and supporting documents as instructed. The position also conducts daily inventories and keeps the work area clean and orderly. In a food activity, the incumbent checks out food, beverages, and merchandise by individual item, totals sales, processes credit-card sales, receives money, and makes change. Related food-service duties may include helping set up the serving line, replenishing beverage dispensers, and notifying kitchen staff when the buffet line needs replenishment. In a restaurant, the incumbent receives patrons’ meal checks, rings up sales, receives money, and makes change. Other related duties may be assigned.

Requirements

  • Qualifying experience in responsible clerical or office work, including the ability to perform common arithmetic problems and make change when receiving customer payments.
  • Experience processing cash items that includes direct handling of cash and use of cash-accountability control methods.
  • Ability to communicate orally and in writing.
  • Skill in dealing with the public.
  • Complete a background investigation with favorable results.
  • Meet the position’s qualification, eligibility, and background requirements.
  • Provide proof of claimed preference or priority eligibility with the application by the closing date, if applicable.
  • U.S. citizens and non-U.S. nationals must meet the stated U.S.-territory residency requirement or provide a signed memorandum documenting the installation’s decision on that requirement.
  • Male applicants born after December 31, 1959 must be registered for Selective Service.
  • Use direct deposit.
  • Satisfactorily complete an employment verification (E-Verify) check.
  • Satisfactorily meet pre-employment requirements before entrance on duty.
  • Provide a REAL ID or an authorized combination of source identity documents to facilitate installation access.

Responsibilities

  • Operate a cash register and ring up sales.
  • Receive money, make change, process credit-card sales, and charge purchases to member accounts when applicable.
  • Clear the cash register and turn over cash and supporting documents as instructed at the end of each tour of duty.
  • Conduct daily inventories.
  • Maintain a clean and orderly work area.
  • Check out food, beverages, and merchandise by individual item and total sales.
  • Assist with setting up the serving line, replenish beverage dispensers, and notify kitchen staff when the buffet line needs replenishment, as needed.
  • Receive patrons’ meal checks and ring up restaurant sales.
  • Perform other related duties as assigned.
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