The Carhop serves products to guests and ensures that items meet operational, quality, and appearance standards before delivery. The role provides friendly, quick, and polite guest service, responds to requests, assists with payment, and reports guest or employee complaints and issues to the Manager on Duty. It also includes clearing trays and trash, maintaining clean and sanitary work areas, and following company policies and operational standards. The position requires regular attendance and may involve irregular hours, nights, weekends, and holidays. A Skating Carhop additionally completes the required skating training and performs duties while wearing roller skates. Carhops may also move and stock food products weighing up to 50 pounds and perform other job-related duties as assigned or required.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed