The Carhop serves products to guests, ensuring they meet operational, quality, and appearance standards before delivery. The role provides friendly, quick, and polite service, responds to guest requests, assists with payments, and reports guest or employee complaints and issues to the Manager on Duty (MOD). It also includes clearing trays and trash from vehicles and restaurant areas, maintaining cleanliness and sanitation, and following company policies, procedures, and operational standards. Skating Carhops complete skating training and perform their duties on roller skates. The position involves irregular hours, including nights, weekends, and holidays. The immediate supervisor is the Manager on Duty (MOD), and the position is nonexempt.
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Job Type
Full-time
Education Level
No Education Listed