Cafe Cashier

16 On Center • Chicago, IL

9h • $17 - $18 • Onsite

About The Position

The Café Cashier at Good Ambler’s 2 North Riverside location is the first point of contact for guests visiting the grab-and-go café. The role provides friendly and efficient service while maintaining a clean, organized, and well-stocked retail space. Responsibilities include processing transactions, assisting with inventory management, supporting catering and wholesale order preparation, and helping create a welcoming environment for guests. The position requires a positive attitude, attention to detail, and a passion for hospitality.

Requirements

• Previous cashier, retail, café, restaurant, or customer service experience is preferred.
• Passion for hospitality and creating positive guest experiences.
• Friendly, professional, and approachable demeanor.
• Strong attention to detail and organizational skills.
• Ability to multitask and work efficiently in a fast-paced environment.
• Comfortable handling cash and processing transactions accurately.
• Ability to work independently and as part of a team.
• Reliable, punctual, and dependable.
• Ability to stand for extended periods and lift up to 25 pounds.
• Ability to bend, reach, stoop, and perform other physical tasks associated with stocking and maintaining the space.

Nice To Haves

• Previous cashier, retail, café, restaurant, or customer service experience.

Responsibilities

• Greet guests and provide exceptional hospitality and customer service.
• Accurately process guest transactions through the point of sale system.
• Stock and organize retail shelves, coolers, and display areas.
• Monitor inventory levels and assist with inventory counts as directed.
• Maintain cleanliness and organization throughout the grab-and-go area, including guest seating areas.
• Assist with packaging and preparing catering and wholesale orders.
• Assist the bakery team with transactions, closing, and cleaning tasks.
• Ensure products are properly labeled, rotated, and displayed.
• Answer guest questions regarding products, menu items, and offerings.
• Communicate inventory, product, or guest service concerns to management.
• Follow company policies, food safety standards, and sanitation procedures.
• Perform other duties as assigned by the Café Manager.

Benefits

• Paid leave and paid sick leave in accordance with Chicago requirements.
• Dining discounts at 16 On Center properties.
• Complimentary or discounted tickets to shows at 16 On Center venues, subject to availability.
• Transit benefits through a pre-tax payroll deduction program.
• 401(k) retirement plan with company match, once eligibility requirements are met.
• Coffee while on shift.

What This Job Offers

• Job Type: Part-time
• Education Level: No Education Listed