FT Busser/Food Runner

Desert Hospitality Management, LLCMesa, AZ
Onsite

About The Position

The Busser/Food Runner supports the Food & Beverage team by ensuring a clean, organized, and welcoming dining environment. This role assists servers and bartenders in delivering prompt, attentive, and courteous service to guests while maintaining outlet cleanliness and service standards.

Requirements

  • Ability to work in a fast-paced, team-oriented environment.
  • Strong communication and guest service skills.
  • Ability to stand, walk, bend, and lift up to 25–40 lbs during shifts.
  • Flexible availability, including evenings, weekends, and holidays.

Nice To Haves

  • Previous restaurant or hospitality experience preferred, but not required.

Responsibilities

  • Clear, clean, and reset tables in accordance with established service standards to ensure quick table turnover and an exceptional guest experience.
  • Greet guests warmly and deliver water promptly upon seating; assist servers with refilling beverages as needed. (Alcohol service permitted only if TABC certified.)
  • Maintain cleanliness of the dining room and service areas, including floors, tables, chairs, walls, windows, and workstations.
  • Separate and transport dirty dishes, glassware, and silverware to designated dishwashing areas.
  • Complete assigned side work such as brewing coffee, polishing glassware, folding napkins, and restocking service stations with necessary supplies.
  • Assist with room service operations when needed.
  • Respond promptly and professionally to guest requests, ensuring satisfaction through follow-up and attentive service.
  • Maintain a polished and professional appearance in accordance with company standards.
  • Adhere to all company policies, safety regulations, and food handling guidelines.
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