Busser/Bar Back
About The Position
The Busser/Barback is responsible for cleaning and resetting tables, helping run food, ensuring ice is available, bringing guest needs to the attention of waitstaff, and emptying trash receptacles. The role may be assigned to Deep Six, the Patio, or the Dining Room and reports to the General Manager. The position requires schedule flexibility to meet property needs, including weekends and holidays during the busy season. Physical requirements include independently lifting, carrying, pushing, and pulling up to 30 pounds; frequent simple grasping, fine manipulation, and repetitive hand and arm movements; and occasional squeezing and overhead reaching. The employee must also be able to swim or be willing to wear a personal flotation device in an emergency.
Requirements
- Working knowledge of sanitation procedures.
- Must be able to independently lift, carry, push, and pull up to 30 pounds.
- Must be able to swim or be willing to wear a personal flotation device in an emergency.
- Must be able to perform simple grasping, fine manipulation, and repetitive hand and arm movements frequently, and squeezing and overhead reaching occasionally.
- Must have a flexible schedule, including weekends and holidays during the busy season, and be able to work flexible hours based on property needs.
Nice To Haves
- High school diploma or general education degree preferred.
- Restaurant or customer service experience preferred.
Responsibilities
- Clean tables and remove dishes after a party leaves.
- Help run food when necessary.
- Empty trash receptacles.
- Ensure ice is available.
- Bring guest needs to the attention of the waitstaff.
- Reset tables.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
