The Breakfast Attendant provides exceptional, efficient, and courteous service to hotel guests in the complimentary breakfast area. The role includes greeting and seating guests, maintaining clean and stocked service areas, handling guest requests, supporting food and beverage service, producing drinks, performing cashiering and shift paperwork, and sharing information about the hotel and local attractions. The attendant also follows service standards and completes opening, closing, and side-work duties as assigned.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED