Attendant - Food Station

Avion Hospitality•San Antonio, TX

21d

About The Position

The Breakfast Attendant helps provide guests with a warm and welcoming start to their day by keeping the breakfast area clean, well-stocked, and inviting. The role prepares and maintains the buffet or service area, assists guests, follows food-safety and sanitation practices, and works with team members to support efficient breakfast service. The employer offers competitive wages, opportunities for advancement, and a supportive work environment focused on guest satisfaction and employee development.

Requirements

Previous experience in food service or hospitality is preferred.
Excellent communication and interpersonal skills.
Ability to work early mornings and adapt to a flexible schedule.
Strong attention to detail and organizational skills.
Ability to stand for extended periods and perform physical tasks.
Knowledge of food-safety standards and sanitation practices.
Positive attitude and team-oriented mindset.

Responsibilities

Prepare and set up the breakfast buffet or service area according to established standards.
Replenish food items and present them attractively throughout service.
Maintain cleanliness and sanitation of the breakfast area, including tables, counters, and equipment.
Greet guests and assist with special dietary requests or inquiries.
Monitor and follow food-safety and hygiene regulations.
Collaborate with team members to ensure smooth and efficient breakfast service.
Restock supplies and manage inventory as needed.