The Branch Manager is responsible for the operation of the branch, with full oversight of profitability and performance. The role provides leadership across business development, human resources, administration, automation, compliance, customer service, and day-to-day branch operations. The manager coaches and develops the branch team, oversees financial and operational performance, maintains compliance, and represents Commercial Kitchen Parts & Service with employees, customers, and vendors. The position operates in warehouse and office environments and includes extensive phone use, local daily travel, occasional travel outside the area, and lifting and transporting moderately heavy items as required.
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Job Type
Full-time
Career Level
Manager
Education Level
Associate degree