Bistro Attendant

Marriott•Buena Park, CA

About The Position

Bistro Attendants are Guest Service Experts who help create memorable guest experiences through food and beverage service. The role includes setting tables, communicating with the kitchen, interacting with and serving guests, and cleaning work areas and supplies. Attendants take initiative and make transactions feel like part of the guest experience. The position requires following company policies and procedures, maintaining quality standards and a safe workplace, and presenting a professional appearance and communication style. Other reasonable job duties may be assigned as requested.

Requirements

  • High school diploma or G.E.D. equivalent is preferred.
  • Less than 1 year of related work experience is preferred.
  • No supervisory experience is required.
  • No license or certification is required.
  • Ability to stand, sit, or walk for extended periods and move over sloping, uneven, or slippery surfaces.
  • Ability to read and visually verify menu information.
  • Ability to move, lift, carry, push, pull, and place objects weighing up to 25 pounds without assistance and up to 50 pounds with assistance.
  • Ability to reach overhead and below the knees, including bending, twisting, pulling, and stooping.

Nice To Haves

  • High school diploma or G.E.D. equivalent.
  • Less than 1 year of related work experience.

Responsibilities

  • Set tables.
  • Communicate with the kitchen.
  • Interact with and serve guests.
  • Clean work areas and supplies.
  • Follow company policies and procedures and uphold quality standards.
  • Help maintain a safe workplace and professional uniform, personal appearance, and communications.
  • Perform other reasonable job duties as requested.
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