Bartender (Seasonal) - Conrad Orladno

Hilton • Orlando, FL

13d

About The Position

The Bartender at Conrad Orlando prepares and serves beverages while delivering memorable guest experiences through friendly, attentive hospitality. The role includes mixing, garnishing, and serving drinks to recipe standards; maintaining bar supplies and product quality; processing payments; responding professionally to guest concerns; and following applicable health, safety, sanitation, and alcohol-awareness regulations. Full-time availability, including weekends, is required for the seasonal period from February 8, 2027, through September 6, 2027.

Requirements

• Full-time availability, including weekends, for the full seasonal period of February 8, 2027, through September 6, 2027.
• Demonstrate hospitality, integrity, leadership, teamwork, ownership and accountability, and urgency and discipline.

Responsibilities

• Bring an upbeat, friendly attitude to guest interactions and proactively look for ways to make guests’ experiences special.
• Mix, garnish, and serve beverages according to recipe standards, ensuring accuracy and guest satisfaction.
• Stock and organize bar supplies, including beverages, glassware, and perishables, to support seamless service.
• Use the point-of-sale system to process cash, credit and debit cards, gift certificates, and vouchers accurately.
• Manage inventory and ensure the freshness and quality of beverage-related items.
• Handle situations involving intoxicated guests with care and respect, maintaining a safe environment.
• Comply with health, safety, sanitation, and alcohol-awareness regulations to support guest and team-member well-being.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed