The Pool Server at Conrad Orlando provides food and beverage service to pool guests, creating memorable experiences through warm, attentive hospitality. The role involves learning menu items, promotions, and specials; taking and entering guest orders into the point-of-sale system; delivering orders promptly; and keeping the food service station stocked, clean, and organized. Team members must follow applicable health, safety, sanitation, and alcohol-awareness regulations. This is a seasonal position requiring full-time availability, including weekends, throughout the period February 8, 2027–September 6, 2027.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed