The Bar, located inside The Madison Concourse Hotel, is hiring a full-time Bartender for its Food & Beverage team. The role involves preparing and serving beverages and food, delivering attentive guest service, maintaining a clean and well-stocked bar, and handling transactions. Shifts vary week to week; night shifts are required, typically from 3:30 p.m. to 11 p.m. The stated average wage, including tips, is $18–$30 per hour, in addition to base pay. Applicants must successfully complete a pre-employment drug test and background check. The hotel is a drug-free workplace.
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Job Type
Full-time
Education Level
No Education Listed