Whale's Rib Bartender

Flanigan's Enterprises•Deerfield Beach, FL

About The Position

The Bartender serves guests and prepares drinks according to company recipes while maintaining a clean, stocked bar and following company safety, sanitation, and procedural policies. The role also includes entering orders and processing payments accurately, answering guest questions about drink promotions, and assessing guest behavior to identify intoxication and determine when to contact a Manager. Bartenders perform shift changes, opening and closing duties, and assigned sidework. The position requires the physical ability to stand and walk throughout the shift, handle common bar tasks, and lift up to 50 pounds.

Requirements

  • Ability to stand and walk for 100% of the shift.
  • Ability to reach, bend, stoop, stir, wipe, and shake drinks vigorously.
  • Ability to immerse hands in water frequently.
  • Ability to lift up to 50 pounds.
  • Ability to speak, read, and write English.
  • Ability to read and write handwritten guest checks and notes.
  • Complete and pass the Florida Responsible Vendor program in compliance with Whale’s Rib policies and Florida statutes.
  • Complete and pass the food safety certification Vendor program in compliance with Whale’s Rib policies and Florida statutes.
  • Ability to request proper identification and manually calculate and determine guests’ ages.

Responsibilities

  • Follow all company safety and sanitation policies and procedural training.
  • Mix liquor and drink ingredients according to company recipes and measures.
  • Serve guests cheerfully and courteously while maintaining a neat, clean, professional image.
  • Maintain a neat, clean, and properly stocked bar.
  • Verify correct drink pricing.
  • Serve food according to the requirements in the Server Job Description.
  • Know drink promotions and specials and clearly answer guests’ questions.
  • Enter orders accurately and promptly into the POS system.
  • Assess guests’ demeanor, identify intoxicated guests, and determine when to summon a Manager.
  • Collect guest payments by credit card, cash, or gift card; process transactions using the POS and provide correct change promptly.
  • Perform shift changes, opening and closing duties, and assigned sidework.

Benefits

  • Five-day work week.
  • Paid vacation: one week after one year, two weeks after two years, and three weeks after ten years.
  • Medical and dental health insurance programs available.
  • 401(k) plan with immediate eligibility; must be 21 or older to enroll.
  • Shift meals at 50% off.
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