Bartender - The Iberian Pig Charlotte

Castellucci Hospitality Group•Charlotte, NC
•$25 - $45

About The Position

The Iberian Pig is a modern Spanish tapas restaurant with locations in Decatur, Atlanta, Nashville, and Charlotte. Its menu features creative, shareable Spanish-inspired tapas, an extensive list of Spanish wines, and craft cocktails in a high-energy, fast-paced environment. The service team is expected to demonstrate professionalism and hospitality. The Bartender prepares and serves beverages while maintaining a safe, clean, and welcoming bar environment. Because guests may have a full dining experience at the bar, the Bartender must be knowledgeable about the entire food and beverage menu.

Requirements

  • Demonstrate professionalism and hospitality.
  • Bend, stretch, twist, climb, and maintain mobility and flexibility in small spaces.
  • Stand and walk for extensive periods without breaks during busy times.
  • Lift or move up to 50 pounds without assistance.

Responsibilities

  • Prepare and serve beverages to guests.
  • Maintain a safe, clean, and welcoming bar environment.
  • Develop and maintain knowledge of the full food and beverage menu.

Benefits

  • Dining discounts
  • Wellness program
  • Pet benefits
  • Shoes for Crews discounts
  • After one year of full-time employment: health, dental, and vision insurance
  • After one year of full-time employment: paid time off
  • After one year of full-time employment: 401(k) with employer match
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