Barrio Cocktail Server

Avolta • Phoenix, AZ

1d • $13 • Onsite

About The Position

The Server takes food and beverage orders, enters them quickly and in the proper sequence, and serves guests in their own section and other sections. The role coordinates with the kitchen to ensure timely service and food quality, and provides guests with high-quality service. The Server also performs other responsibilities as directed by the business or management. This is a non-exempt position that typically reports to the Store Manager, Assistant Store Manager, or General Manager, depending on local requirements.

Requirements

• Meet the state minimum age for serving alcoholic beverages.
• Have at least 6 months of closely related serving experience.
• Interact with the public and coworkers in a friendly, enthusiastic, and outgoing manner.
• Be able to lift and/or move up to 20 pounds.
• Be able to speak, read, and understand instructions, short correspondence, and policy documents, and converse comfortably with customers.

Nice To Haves

• Work experience in a high-volume or fast-casual dining restaurant environment.

Responsibilities

• Take, enter, and deliver food and beverage orders.
• Check back after delivering food to ensure guest satisfaction and observe guests for additional needs.
• Maintain table appearance by pre-bussing, monitoring drink levels, removing clutter, and providing napkins.
• Present checks and provide change as needed.
• Follow customer service, adult beverage, and cash handling policies and procedures.
• Keep the station clean and set up and take down station tables appropriately.
• Complete assigned side work.
• Coordinate with the kitchen to support timely service and food quality.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed