The Barista prepares and serves a variety of coffee beverages, including espressos, lattes, and cappuccinos, while providing friendly, efficient service to resort guests. The role involves taking orders, making recommendations, presenting drinks attractively, maintaining a clean and organized work area, following health and safety guidelines, upselling additional items, and accurately handling cash transactions. The position is part-time and requires a flexible schedule that may include weekends and holidays.
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Job Type
Part-time
Education Level
No Education Listed