Barista | Part-Time

Frasier • Boulder, CO

20d • Onsite

About The Position

As a Barista, you’ll help create a warm and welcoming café experience for residents, guests, and team members. You’ll greet guests, prepare espresso beverages and café food items using standardized recipes, and provide timely, accurate service while maintaining quality, presentation, and portion standards. You’ll get to know regular guests and their preferences, helping make each visit feel personal.

You’ll help keep the café clean, organized, and ready for service by maintaining workstations and equipment, replenishing supplies and condiments, and completing opening, mid-shift, and closing tasks. You’ll follow food safety, sanitation, and HACCP standards, support catering or special café needs as assigned, and work alongside the dining team to keep daily operations running smoothly.

Frasier is a nonprofit senior living community and a trusted part of Boulder since 1960. It offers a full continuum of care on a 20-acre campus. Frasier is an equal opportunity employer and maintains a drug-, alcohol-, and smoke-free workplace. Employment is contingent upon successful completion of applicable background and drug screening. Frasier participates in E-Verify. Applications are reviewed as received and accepted until the position is filled.

Requirements

• Strong customer service and interpersonal skills.
• Clear, respectful communication with residents, guests, and team members.
• Ability to multitask and remain composed in a fast-paced environment.
• Basic knowledge of food safety and sanitation practices; training is provided.
• Comfort learning point-of-sale systems and handling basic transactions.
• High school diploma or equivalent preferred.
• Previous barista, food service, or customer-facing experience preferred but not required.
• Reliability in showing up for scheduled shifts and following established procedures.

Nice To Haves

• Previous barista, food service, or customer-facing experience.
• High school diploma or equivalent.

Responsibilities

• Greet residents and guests and provide friendly, timely, and accurate café service.
• Prepare espresso beverages and café food items using standardized recipes.
• Maintain beverage quality, order accuracy, presentation, and portion standards.
• Build rapport with regular guests and learn their preferences to personalize visits.
• Maintain clean, organized workstations and equipment; replenish supplies and condiments.
• Complete opening, mid-shift, and closing tasks.
• Follow food safety, sanitation, and HACCP standards.
• Support catering or special café needs as assigned.
• Collaborate with the dining team to keep daily operations running smoothly.

Benefits

• Health, dental, and vision coverage; Frasier covers more than 85% of premiums.
• Tuition reimbursement for full-time and part-time team members.
• 401(k) with a 100% match on the first 5%.
• Full-time team members accrue 18 days of paid time off each year.
• Free Employee Assistance Program, including mental health, financial planning, and legal support.
• Frasier pays 100% of disability and life insurance.
• Free access to an on-site wellness center with an infinity pool and advanced fitness equipment.
• On-site cafés and a team member lounge.
• Free EcoPass.
• Discounted YMCA membership.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: High school or GED