Barista / Attendant - Express F&B Restaurant - Part Time
About The Position
The Express F&B Attendant provides food and beverage service across four express-service outlets at Deloitte University Hotel & Conference Center. The role includes preparing coffee, espresso, tea, smoothies, and other specialty beverages; assembling made-to-order sandwiches, bowls, salads, soups, and wraps; and replenishing grab-and-go items. The attendant serves customers in a fast-paced environment, including processing in-person orders and mobile-app pickups, while maintaining product quality, freshness, and availability. The role requires working across different outlets on the campus and maintaining clean, organized work areas and customer spaces. The attendant follows food safety and sanitation procedures, prevents cross-contamination, maintains proper food temperatures, and safely operates and cares for café equipment. This is a part-time, first-shift position at the private Deloitte University Hotel & Conference Center in Westlake, Texas. No experience is required, and training is provided. Pay is $19.00 per hour.
Requirements
- Friendly, service-minded attitude.
- Food Safety Certification required within 30 days of starting and must be renewed as needed.
Nice To Haves
- Food and beverage service experience.
- Barista experience.
Responsibilities
- Prepare coffee, espresso beverages, tea, and specialty beverages according to outlet recipes and quality standards.
- Serve fresh, high-quality food and provide friendly, enthusiastic customer service in a fast-paced environment.
- Work across different food and beverage outlets throughout the campus.
- Assemble and serve bowls, salads, sandwiches, soups, and wraps quickly and accurately.
- Follow food safety and sanitation procedures, prevent cross-contamination, and maintain proper food temperatures.
- Greet customers with a friendly and enthusiastic attitude.
- Accurately take and process in-person orders and mobile-app pickup orders.
- Clean and maintain equipment, work areas, and customer spaces to keep the environment hygienic and organized.
- Monitor inventory and product stock, replenish supplies, and ensure product availability and freshness.
- Safely and efficiently operate and maintain espresso machines, grinders, blenders, and other café equipment.
Benefits
- Associate events and an employee-focused culture.
- Closed many weekends and most holidays.
- 10 days of holiday pay.
- Up to 14 vacation and sick days per year.
- Weekly pay.
- Leadership and career development programs, with opportunities to grow and transfer to new positions.
- Free lunch in the associate cafeteria.
- Eligibility for medical insurance and other benefits within 30 days of employment.
- Employer-matching 401(k).
- Tuition reimbursement.
- Free on-site parking.
- Free uniforms with cleaning provided.
- Benchmark Hospitality hotel discounts.
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
